Hello to all my fellow readers! Sorry for not updating my blog in two months but I’ve been super busy with work! I promise to keep the blog updated and your cravings satisfied with all new recipes.
The recipe I’m posting today is more of an health option and a cold dish, where pasta/noodles is actually replaced with zucchini but it tastes amazing! Hope you enjoy, and please feel free to direct message me your pictures of dishes you’ve tried on instgram @sabehaskitchen or email them to me on firstname.lastname@example.org to be featured on my page!😉
2cups of zucchini noodles
1 ripe avocado
1 carrot julienned
1 large handful of basil leaves
Sprinkle of salt and pepper to your taste
4 tablespoons lemon juice
4 tablespoons of olive oil
Sprinkle of Parmesan cheese
Pinch of red Chilli flakes
Coriander to garnish
- Make the pesto by removing the skin and pit of the avocado.
- Spoon the avocado into a blender and add the basil leaves, salt and pepper, olive oil and lemon juice, blend until you have the consistency you like.
- Take the avocado pesto mix and pour it over your zucchini noodles, add in the carrots.
- Add Parmesan cheese and Chilli flakes ontop and garnish with coriander.